Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

A vibrant and satisfying stack of lean turkey breast, toasted whole grain bread, creamy fresh avocado, and ripe tomato, layered with crisp lettuce for a light yet protein-packed meal that's perfect for breakfast, lunch, or dinner.

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NUTRITION

301kcal
Protein
30.6g
Fat
11.2g
Carbs
18.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast (deli style)

2 slices Whole Grain Bread

1 quarter Fresh Avocado

2 slices Tomato

1 leaf Romaine Lettuce

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PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean plate.

  • 2

    Evenly spread the lettuce over one slice of bread.

  • 3

    Layer the sliced turkey breast on top of the lettuce.

  • 4

    Add the tomato slices over the turkey, followed by the fresh avocado (sliced or mashed, as preferred).

  • 5

    Finish by topping with the other slice of bread and gently press down to form a compact stack.

  • 6

    Cut the stack in half and serve immediately.

Stacked Turkey Club with Fresh Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

Stacked Turkey Club with Fresh Avocado

YOUR SOLIN GENERATED RECIPE

Stacked Turkey Club with Fresh Avocado

A vibrant and satisfying stack of lean turkey breast, toasted whole grain bread, creamy fresh avocado, and ripe tomato, layered with crisp lettuce for a light yet protein-packed meal that's perfect for breakfast, lunch, or dinner.

NUTRITION

301kcal
Protein
30.6g
Fat
11.2g
Carbs
18.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Turkey Breast (deli style)

2 slices Whole Grain Bread

1 quarter Fresh Avocado

2 slices Tomato

1 leaf Romaine Lettuce

PREPARATION

  • 1

    Lay out the two slices of whole grain bread on a clean plate.

  • 2

    Evenly spread the lettuce over one slice of bread.

  • 3

    Layer the sliced turkey breast on top of the lettuce.

  • 4

    Add the tomato slices over the turkey, followed by the fresh avocado (sliced or mashed, as preferred).

  • 5

    Finish by topping with the other slice of bread and gently press down to form a compact stack.

  • 6

    Cut the stack in half and serve immediately.