Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 7 ounces Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Isolate; 1/2 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Enjoy a luxurious, creamy mousse that melds the tanginess of Greek yogurt with the robust flavor of vanilla whey protein, accented by the sweetness of mixed berries and a hint of honey. This dessert offers a delightfully light yet indulgent finish, perfect for satisfying your sweet tooth while keeping your protein and calorie goals in check.

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NUTRITION

Protein

44.5g

Fat

1.3g

Carbs

23.7g

SERVINGS

1 serving

INGREDIENTS

7 ounces Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

1/2 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein isolate.
2
Whisk the mixture vigorously until you achieve a smooth and silky texture.
3
Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.
4
Drizzle the teaspoon of honey over the top for an added touch of natural sweetness.
5
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm up slightly before serving.