Crispy Baked Buffalo Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Buffalo Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Buffalo Chicken Wings

Enjoy this crispy baked version of a classic favorite. These wings are baked to perfection with a tangy buffalo sauce that combines a kick of hot sauce with a hint of butter for richness. Perfect as a balanced meal when paired with your favorite veggie sides.

Try 7 days free, then $12.99 / mo.

NUTRITION

425kcal
Protein
45.5g
Fat
23.6g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

5.3 oz Chicken Wings (150g)

2 tbsp Hot Sauce

1 tbsp Unsalted Butter

1 tsp Garlic Powder

Salt & Black Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a small bowl, melt the butter and combine with hot sauce and garlic powder. Season with a pinch of salt and black pepper.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large bowl and pour the buffalo sauce mixture over the wings. Toss until the wings are evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet. Ensure there is space between each wing for optimal crisping.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and cooked through.

  • 6

    Remove from the oven, let cool slightly, and serve immediately. Enjoy this flavorful dish as a satisfying dinner that fits within your protein and calorie goals.

Crispy Baked Buffalo Chicken Wings

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy Baked Buffalo Chicken Wings

YOUR SOLIN GENERATED RECIPE

Crispy Baked Buffalo Chicken Wings

Enjoy this crispy baked version of a classic favorite. These wings are baked to perfection with a tangy buffalo sauce that combines a kick of hot sauce with a hint of butter for richness. Perfect as a balanced meal when paired with your favorite veggie sides.

NUTRITION

425kcal
Protein
45.5g
Fat
23.6g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

5.3 oz Chicken Wings (150g)

2 tbsp Hot Sauce

1 tbsp Unsalted Butter

1 tsp Garlic Powder

Salt & Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 425°F and line a baking sheet with parchment paper or a silicone mat.

  • 2

    In a small bowl, melt the butter and combine with hot sauce and garlic powder. Season with a pinch of salt and black pepper.

  • 3

    Pat the chicken wings dry with paper towels. Place them in a large bowl and pour the buffalo sauce mixture over the wings. Toss until the wings are evenly coated.

  • 4

    Arrange the wings in a single layer on the prepared baking sheet. Ensure there is space between each wing for optimal crisping.

  • 5

    Bake in the preheated oven for 35-40 minutes, turning halfway through, until the wings are crispy and cooked through.

  • 6

    Remove from the oven, let cool slightly, and serve immediately. Enjoy this flavorful dish as a satisfying dinner that fits within your protein and calorie goals.