YOUR SOLIN GENERATED RECIPE
Protein-Packed Apple Cinnamon Steel Cut Oats
Enjoy a hearty bowl of steel cut oats infused with warm cinnamon and fresh apple slices, enhanced with a scoop of protein powder and a splash of almond milk. Topped with crunchy walnuts, this versatile dish packs a protein punch to fuel your day while offering a comforting blend of textures and flavors.
INGREDIENTS
1/2 cup dry Steel Cut Oats
1 small Apple, diced
1 teaspoon Cinnamon
1 scoop Vanilla Protein Powder
1 cup Unsweetened Almond Milk
1 tablespoon Chopped Walnuts
PREPARATION
In a small pot, bring 1 cup of water and almond milk to a gentle boil.
Stir in the steel cut oats, reduce heat to a simmer, cover, and cook for about 20-25 minutes, stirring occasionally.
During the last 5 minutes of cooking, add the diced apple and cinnamon, and stir well to distribute flavors.
Once the oats are tender and creamy, remove the pot from heat.
Mix in the vanilla protein powder thoroughly until well incorporated.
Serve the oats in a bowl and top with chopped walnuts for added crunch. Enjoy warm!