YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Refreshingly layered and bursting with color, this Greek Yogurt Protein Parfait combines creamy nonfat Greek yogurt with a touch of vanilla whey protein, fresh mixed berries, a drizzle of honey, and a crunchy granola topping—perfect for a dessert that nourishes as much as it delights.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Whey Protein Powder (15g)
0.5 cup Mixed Berries (75g)
2 teaspoons Honey (14g)
0.25 cup Granola (30g)
PREPARATION
In a medium bowl, mix the nonfat Greek yogurt with the 0.5 scoop of vanilla whey protein powder until fully combined and smooth.
Gently fold in the mixed berries, preserving their shape for a burst of fresh flavor.
Layer the yogurt mixture into a serving glass or bowl.
Drizzle the honey evenly over the mixture to add natural sweetness.
Sprinkle the granola on top for a satisfying crunch.
Serve immediately to enjoy the fresh textures, or chill for 10-15 minutes if a colder dessert is desired.