YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Start your day with a nutritious scramble featuring fluffy egg whites, lean turkey sausage, and fresh spinach, all sautéed in a hint of olive oil for a satisfying and heart-healthy breakfast that fuels your morning.
INGREDIENTS
7 egg whites (approx. 231g total)
1 turkey sausage link (55g)
1 cup raw spinach (30g)
2 tbsp extra virgin olive oil (28g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour in the egg whites and let them begin to set for about a minute.
Add the turkey sausage, crumbled into small pieces, and cook with the egg whites.
Stir in the spinach and continue to scramble until the eggs are fully set and the spinach has wilted.
Season with salt and pepper to taste, then serve immediately.