Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

A smooth, creamy vanilla bean pudding infused with high-quality vanilla protein powder and enriched with nonfat Greek yogurt and chia seeds. This versatile pudding offers a luxurious texture with a subtle crunch from the chia, making it a perfect, protein-packed treat to kickstart your day or refuel anytime.

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NUTRITION

336kcal
Protein
50.5g
Fat
6.5g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Protein Powder (30g)

1 cup Nonfat Greek Yogurt (245g)

1 tablespoon Chia Seeds (12g)

1/2 cup Unsweetened Almond Milk (122g)

1/2 teaspoon Vanilla Bean Extract

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder. Stir thoroughly until the mixture is smooth and fully blended.

  • 2

    Add the unsweetened almond milk and vanilla bean extract to the bowl. Mix well to incorporate all liquid ingredients.

  • 3

    Stir in the chia seeds, ensuring they are evenly distributed throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight. This allows the chia seeds to swell and the pudding to thicken to a creamy consistency.

  • 5

    Give the pudding a good stir before serving. Enjoy chilled as a nutritious breakfast, a satisfying lunch treat, or a light dinner option.

Creamy Protein-Packed Vanilla Bean Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Protein-Packed Vanilla Bean Pudding

YOUR SOLIN GENERATED RECIPE

Creamy Protein-Packed Vanilla Bean Pudding

A smooth, creamy vanilla bean pudding infused with high-quality vanilla protein powder and enriched with nonfat Greek yogurt and chia seeds. This versatile pudding offers a luxurious texture with a subtle crunch from the chia, making it a perfect, protein-packed treat to kickstart your day or refuel anytime.

NUTRITION

336kcal
Protein
50.5g
Fat
6.5g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Vanilla Protein Powder (30g)

1 cup Nonfat Greek Yogurt (245g)

1 tablespoon Chia Seeds (12g)

1/2 cup Unsweetened Almond Milk (122g)

1/2 teaspoon Vanilla Bean Extract

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and vanilla protein powder. Stir thoroughly until the mixture is smooth and fully blended.

  • 2

    Add the unsweetened almond milk and vanilla bean extract to the bowl. Mix well to incorporate all liquid ingredients.

  • 3

    Stir in the chia seeds, ensuring they are evenly distributed throughout the pudding.

  • 4

    Cover the bowl and refrigerate for at least 2 hours or overnight. This allows the chia seeds to swell and the pudding to thicken to a creamy consistency.

  • 5

    Give the pudding a good stir before serving. Enjoy chilled as a nutritious breakfast, a satisfying lunch treat, or a light dinner option.