Name: Creamy Vanilla Protein Pudding with Sliced Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Greek Yogurt; 1 scoop Vanilla Whey Protein Powder (approx. 30g); 1/4 cup Unsweetened Almond Milk (60g); 0.25 oz Sliced Almonds (approximately 7g)

Creamy Vanilla Protein Pudding with Sliced Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Vanilla Protein Pudding with Sliced Almonds

Indulge in a light and creamy vanilla protein pudding topped with delicate sliced almonds. This dessert is smooth, refreshing, and satisfying with a burst of vanilla flavor and just the right crunch, perfectly aligning with your nutrition goals.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

36.8g

Fat

5.8g

Carbs

9.8g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/4 cup Unsweetened Almond Milk (60g)

0.25 oz Sliced Almonds (approximately 7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder.
2
Pour in the unsweetened almond milk and whisk until smooth and creamy.
3
Divide the pudding mixture into a serving dish.
4
Top with sliced almonds for a delightful crunch.
5
Refrigerate for at least 30 minutes to allow the flavors to meld and the pudding to set slightly.
6
Serve chilled and enjoy your protein-packed dessert.