Herb-Crusted Lemon Garlic Baked Chicken Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Crusted Lemon Garlic Baked Chicken Breast

YOUR SOLIN GENERATED RECIPE

Herb-Crusted Lemon Garlic Baked Chicken Breast

Savor the vibrant flavors of lemon, garlic, and fresh herbs perfectly complimenting a juicy, baked chicken breast. This dish delivers a delightful burst of citrusy freshness along with a satisfying texture, making it an ideal meal for any time of day whether you're fueling up for lunch or dinner.

Try 7 days free, then $12.99 / mo.

NUTRITION

361kcal
Protein
52.6g
Fat
13g
Carbs
5.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 tablespoon Olive Oil

3 cloves Garlic

1/4 Lemon

1 teaspoon Mixed Dried Herbs

Salt and Black Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the chicken breast dry with a paper towel. Lightly season both sides with salt and black pepper.

  • 3

    In a small bowl, whisk together the olive oil, minced garlic, juice from the lemon, and dried herbs.

  • 4

    Coat the chicken breast evenly with the herb and garlic mixture, ensuring a good crust forms on the surface.

  • 5

    Place the chicken on a lined baking tray and bake in the preheated oven for 20-25 minutes, or until the internal temperature reaches 165°F.

  • 6

    Let the chicken rest for a few minutes before slicing. Serve warm and enjoy the burst of herb-infused lemon garlic flavor.

Herb-Crusted Lemon Garlic Baked Chicken Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Crusted Lemon Garlic Baked Chicken Breast

YOUR SOLIN GENERATED RECIPE

Herb-Crusted Lemon Garlic Baked Chicken Breast

Savor the vibrant flavors of lemon, garlic, and fresh herbs perfectly complimenting a juicy, baked chicken breast. This dish delivers a delightful burst of citrusy freshness along with a satisfying texture, making it an ideal meal for any time of day whether you're fueling up for lunch or dinner.

NUTRITION

361kcal
Protein
52.6g
Fat
13g
Carbs
5.4g

SERVINGS

1 serving

INGREDIENTS

6 ounces Chicken Breast

1/2 tablespoon Olive Oil

3 cloves Garlic

1/4 Lemon

1 teaspoon Mixed Dried Herbs

Salt and Black Pepper to taste

PREPARATION

  • 1

    Preheat your oven to 400°F.

  • 2

    Pat the chicken breast dry with a paper towel. Lightly season both sides with salt and black pepper.

  • 3

    In a small bowl, whisk together the olive oil, minced garlic, juice from the lemon, and dried herbs.

  • 4

    Coat the chicken breast evenly with the herb and garlic mixture, ensuring a good crust forms on the surface.

  • 5

    Place the chicken on a lined baking tray and bake in the preheated oven for 20-25 minutes, or until the internal temperature reaches 165°F.

  • 6

    Let the chicken rest for a few minutes before slicing. Serve warm and enjoy the burst of herb-infused lemon garlic flavor.