YOUR SOLIN GENERATED RECIPE
Sweet-Savory Sesame Beef with Charred Vegetables
A vibrant dish featuring tender slices of lean beef marinated in a sesame-infused sauce, seared to perfection and served alongside charred bell peppers and broccoli, balancing sweet and savory flavors for a satisfying meal.
INGREDIENTS
6 oz Lean Beef
1/2 medium Red Bell Pepper
1/2 cup Broccoli Florets
1 tsp Sesame Oil
1 tbsp Soy Sauce
1 tsp Toasted Sesame Seeds
1 tsp Fresh Ginger, grated
1 Garlic clove, minced
PREPARATION
Thinly slice the lean beef against the grain and place it in a bowl.
In a small bowl, whisk together the soy sauce, sesame oil, grated ginger, minced garlic, and toasted sesame seeds to create the marinade.
Pour the marinade over the beef, toss to coat evenly, and let sit for at least 15 minutes.
Preheat a grill pan or skillet over medium-high heat. Once hot, add the marinated beef slices and sear for 2-3 minutes per side until browned and cooked to desired doneness.
Meanwhile, char the red bell pepper and broccoli florets by tossing them with a drizzle of sesame oil. Grill or sauté them until they are tender with a slight char.
Arrange the charred vegetables on a plate and top with the sesame beef. Drizzle any remaining pan juices over the top and serve immediately.