YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Enjoy a luscious and vibrant parfait that layers creamy nonfat Greek yogurt with a hint of vanilla-infused whey protein, fresh mixed berries, and a crunchy almond topping. This dessert offers a harmonious blend of textures and natural sweetness that is as satisfying as it is nutritious.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt (245g)
0.5 scoop Whey Protein Powder (approx. 15g)
1/2 cup Mixed Berries (75g)
1 ounce Slivered Almonds (28g)
PREPARATION
In a medium bowl, whisk together the Greek yogurt and the half scoop of vanilla whey protein powder until smooth and well combined.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Spoon the protein-infused yogurt into a serving glass or bowl.
Top with the remaining berries and sprinkle the slivered almonds evenly over the top.
Serve immediately for the best texture, enjoying the contrast of creamy yogurt, juicy berries, and crunchy almonds.