Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A decadent yet healthy chocolate protein pudding that harmonizes the rich flavors of chocolate, creamy Greek yogurt, and a touch of natural sweetness. This velvety dessert is both satisfying and guilt-free, perfect for a post-workout treat or a delightful end to any meal.

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NUTRITION

334kcal
Protein
35.5g
Fat
8.3g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

22.5g Chocolate Protein Powder

1/2 cup Unsweetened Almond Milk (120 ml)

1/2 small Banana (mashed, ~50g)

1 tbsp Coconut Cream

1 tbsp Maple Syrup

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until evenly mixed.

  • 2

    Add the almond milk and mash in the half banana for a subtle natural sweetness and smooth texture.

  • 3

    Stir in the coconut cream and maple syrup to enhance the richness and add a touch of natural sweetness.

  • 4

    Blend all ingredients thoroughly until a silky, smooth consistency is achieved.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy this delicious, guilt-free dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

A decadent yet healthy chocolate protein pudding that harmonizes the rich flavors of chocolate, creamy Greek yogurt, and a touch of natural sweetness. This velvety dessert is both satisfying and guilt-free, perfect for a post-workout treat or a delightful end to any meal.

NUTRITION

334kcal
Protein
35.5g
Fat
8.3g
Carbs
34.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

22.5g Chocolate Protein Powder

1/2 cup Unsweetened Almond Milk (120 ml)

1/2 small Banana (mashed, ~50g)

1 tbsp Coconut Cream

1 tbsp Maple Syrup

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and chocolate protein powder until evenly mixed.

  • 2

    Add the almond milk and mash in the half banana for a subtle natural sweetness and smooth texture.

  • 3

    Stir in the coconut cream and maple syrup to enhance the richness and add a touch of natural sweetness.

  • 4

    Blend all ingredients thoroughly until a silky, smooth consistency is achieved.

  • 5

    Chill the pudding in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to set.

  • 6

    Serve chilled and enjoy this delicious, guilt-free dessert.