YOUR SOLIN GENERATED RECIPE
Egg White Spinach Omelette with Turkey Bacon
Enjoy a protein-packed start to your day with this fluffy egg white omelette loaded with fresh spinach and complemented by crispy turkey bacon, creamy avocado, and a slice of hearty whole grain toast. The dish is light yet satisfying, perfect for fueling your morning workout and keeping you energized throughout the day.
INGREDIENTS
4 large egg whites
1 large whole egg
2 slices turkey bacon
1 cup raw spinach
1 half medium avocado
1 slice whole grain toast
PREPARATION
In a bowl, whisk together the egg whites and whole egg until fully combined.
Heat a non-stick pan over medium heat and lightly spray with cooking spray or a small amount of oil.
Add the whisked eggs to the pan, then gently sprinkle in the raw spinach. Allow the omelette to set over medium heat.
In a separate pan, cook the turkey bacon until crispy.
Once the eggs are mostly set, fold the omelette in half and plate it.
Slice the avocado and arrange on the side along with the turkey bacon and a slice of whole grain toast.
Serve immediately and enjoy your nutrient-packed breakfast.