Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Savor a delicious twist on pizza with a crispy flatbread base topped with tender chicken, tangy BBQ sauce, melted low-fat mozzarella, and fresh red onions. This meal is a perfect balance of savory flavors, a hint of smokiness, and a satisfying crunch, ideal for any time of the day.

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NUTRITION

398kcal
Protein
40.1g
Fat
10.4g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 whole Wheat Flatbread

2 tablespoons BBQ Sauce

1/4 cup shredded Low-Fat Mozzarella Cheese

3 slices Red Onion

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PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear it until fully cooked. Allow it to cool slightly and chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet. Evenly spread the BBQ sauce over the flatbread.

  • 4

    Scatter the cooked chicken pieces over the BBQ sauce, then sprinkle with shredded low-fat mozzarella cheese.

  • 5

    Top with slices of red onion for a burst of fresh flavor.

  • 6

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the edges of the flatbread are crispy.

  • 7

    Remove from the oven, slice, and serve immediately.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Savor a delicious twist on pizza with a crispy flatbread base topped with tender chicken, tangy BBQ sauce, melted low-fat mozzarella, and fresh red onions. This meal is a perfect balance of savory flavors, a hint of smokiness, and a satisfying crunch, ideal for any time of the day.

NUTRITION

398kcal
Protein
40.1g
Fat
10.4g
Carbs
35g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 whole Wheat Flatbread

2 tablespoons BBQ Sauce

1/4 cup shredded Low-Fat Mozzarella Cheese

3 slices Red Onion

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Season the chicken breast lightly with salt and pepper, then grill or pan-sear it until fully cooked. Allow it to cool slightly and chop into bite-sized pieces.

  • 3

    Place the whole wheat flatbread on a baking sheet. Evenly spread the BBQ sauce over the flatbread.

  • 4

    Scatter the cooked chicken pieces over the BBQ sauce, then sprinkle with shredded low-fat mozzarella cheese.

  • 5

    Top with slices of red onion for a burst of fresh flavor.

  • 6

    Bake in the preheated oven for 8-10 minutes or until the cheese is melted and the edges of the flatbread are crispy.

  • 7

    Remove from the oven, slice, and serve immediately.