YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Almonds and Berries
Enjoy a refreshing and creamy parfait featuring velvety nonfat Greek yogurt layered with a medley of tangy mixed berries, a sprinkle of crunchy slivered almonds, a drizzle of pure honey, and a hint of chia seeds for texture. This light yet satisfying breakfast delivers a harmonious balance of flavors and nutrients to kickstart your day.
INGREDIENTS
4 ounces Nonfat Greek Yogurt
50 grams Mixed Berries
7 grams Slivered Almonds
2 tablespoons Honey
1 teaspoon Chia Seeds
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Gently fold in the mixed berries, distributing them evenly over the yogurt.
Sprinkle the slivered almonds across the top for a satisfying crunch.
Drizzle the honey evenly over the layers to add natural sweetness.
Finish by lightly dusting chia seeds over the parfait.
Serve immediately and enjoy your refreshing and balanced breakfast parfait.