Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in this luxurious, silky dark chocolate mousse that perfectly balances rich cocoa flavors with a high-protein twist. A decadently smooth treat that can be enjoyed any time of day, offering a satisfying blend of creamy Greek yogurt, chocolate protein powder, and a touch of dark chocolate for an elegant finish.

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NUTRITION

325kcal
Protein
41.5g
Fat
9.5g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

20g Dark Chocolate (70% Cocoa)

100ml Unsweetened Almond Milk

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Chop the dark chocolate into small pieces.

  • 2

    In a blender or food processor, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened almond milk.

  • 3

    Add the chopped dark chocolate and blend until smooth and silky.

  • 4

    Taste and adjust the chocolate intensity if needed by adding a few more pieces of dark chocolate.

  • 5

    Spoon the mousse into serving dishes. For a thicker consistency, chill in the refrigerator for at least 30 minutes before serving.

  • 6

    Serve chilled and enjoy your protein-packed, decadent dark chocolate mousse.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in this luxurious, silky dark chocolate mousse that perfectly balances rich cocoa flavors with a high-protein twist. A decadently smooth treat that can be enjoyed any time of day, offering a satisfying blend of creamy Greek yogurt, chocolate protein powder, and a touch of dark chocolate for an elegant finish.

NUTRITION

325kcal
Protein
41.5g
Fat
9.5g
Carbs
17.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (30g)

20g Dark Chocolate (70% Cocoa)

100ml Unsweetened Almond Milk

PREPARATION

  • 1

    Chop the dark chocolate into small pieces.

  • 2

    In a blender or food processor, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened almond milk.

  • 3

    Add the chopped dark chocolate and blend until smooth and silky.

  • 4

    Taste and adjust the chocolate intensity if needed by adding a few more pieces of dark chocolate.

  • 5

    Spoon the mousse into serving dishes. For a thicker consistency, chill in the refrigerator for at least 30 minutes before serving.

  • 6

    Serve chilled and enjoy your protein-packed, decadent dark chocolate mousse.