YOUR SOLIN GENERATED RECIPE
Silky Dark Chocolate Protein Mousse
Indulge in this luxurious, silky dark chocolate mousse that perfectly balances rich cocoa flavors with a high-protein twist. A decadently smooth treat that can be enjoyed any time of day, offering a satisfying blend of creamy Greek yogurt, chocolate protein powder, and a touch of dark chocolate for an elegant finish.
INGREDIENTS
150g Nonfat Greek Yogurt
1 scoop Chocolate Protein Powder (30g)
20g Dark Chocolate (70% Cocoa)
100ml Unsweetened Almond Milk
PREPARATION
Chop the dark chocolate into small pieces.
In a blender or food processor, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened almond milk.
Add the chopped dark chocolate and blend until smooth and silky.
Taste and adjust the chocolate intensity if needed by adding a few more pieces of dark chocolate.
Spoon the mousse into serving dishes. For a thicker consistency, chill in the refrigerator for at least 30 minutes before serving.
Serve chilled and enjoy your protein-packed, decadent dark chocolate mousse.