Name: Protein-Packed Greek Yogurt Raspberry Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.5 cup Fresh Raspberries; 1 scoop Vanilla Whey Protein Powder; 1 teaspoon Honey; 0.25 teaspoon Vanilla Extract

Protein-Packed Greek Yogurt Raspberry Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Greek Yogurt Raspberry Mousse

Indulge in a velvety, protein-rich mousse that harmoniously blends creamy nonfat Greek yogurt with the bright tang of fresh raspberries and a hint of vanilla. This light yet satisfying treat is perfect for any meal of the day, offering a refreshing balance of tartness and natural sweetness while keeping you energized and satiated.

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NUTRITION

Protein

49.5g

Fat

1.9g

Carbs

27.4g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.5 cup Fresh Raspberries

1 scoop Vanilla Whey Protein Powder

1 teaspoon Honey

0.25 teaspoon Vanilla Extract

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt, vanilla whey protein powder, and vanilla extract.
2
Blend thoroughly using a whisk or hand mixer to ensure the protein powder is fully incorporated and the mixture is smooth.
3
Gently fold in the fresh raspberries, taking care to keep them intact for pops of tart flavor.
4
Sweeten the mixture by drizzling in the honey and folding it evenly through the mousse.
5
Chill the mousse in the refrigerator for at least 30 minutes to allow the flavors to merge and the texture to firm up slightly.
6
Serve chilled and enjoy this protein-packed, refreshing mousse as a satisfying meal any time of the day.