YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Beef and Broccoli Rice Bowl
Savor the vibrant flavors of a stir-fry bowl featuring tender strips of lean beef infused with the aromatic blend of fresh ginger and garlic, paired with crisp broccoli and nutty brown rice. This dish delivers a balanced mix of texture and taste, perfect for a satisfying and energizing meal.
INGREDIENTS
4 oz Lean Beef
1 cup Broccoli
1/2 cup Brown Rice, cooked
1 tsp Fresh Ginger, minced
1 clove Garlic, minced
1/2 tsp Olive Oil
1 tbsp Low Sodium Soy Sauce
PREPARATION
Thinly slice the lean beef into bite-sized strips.
In a small bowl, mix the minced ginger, garlic, and soy sauce to create the stir-fry sauce.
Heat the olive oil in a non-stick skillet or wok over medium-high heat.
Add the beef strips and stir-fry until browned on the outside, about 2-3 minutes.
Add the broccoli florets and stir-fry for another 2-3 minutes until just tender but still crisp.
Pour the ginger-garlic sauce over the beef and broccoli, stirring well to coat evenly.
Serve the stir-fry mixture over the cooked brown rice in a bowl.
Enjoy your balanced, flavorful Ginger-Garlic Beef and Broccoli Rice Bowl!