Name: Greek Yogurt Chocolate Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250g Nonfat Greek Yogurt; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Honey; 15g Chocolate Whey Protein Powder; 100g Mixed Fresh Berries; 1/2 tbsp Almond Butter

Greek Yogurt Chocolate Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Mousse with Fresh Berries

Enjoy a velvety chocolate mousse crafted with creamy nonfat Greek yogurt, subtle cocoa notes, and a touch of natural sweetness from honey. Enriched with a scoop of chocolate whey protein and crowned with fresh, juicy berries and a hint of almond butter, this mousse elevates your meal with a balance of tangy richness and indulgent flavor.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.5g

Fat

6.5g

Carbs

34g

SERVINGS

1 serving

INGREDIENTS

250g Nonfat Greek Yogurt

1 tbsp Unsweetened Cocoa Powder

1 tsp Honey

15g Chocolate Whey Protein Powder

100g Mixed Fresh Berries

1/2 tbsp Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt in a mixing bowl and whisk it until smooth.
2
Sift in the cocoa powder to avoid lumps and stir it into the yogurt for an even chocolate flavor.
3
Drizzle in the honey and add the chocolate whey protein powder. Mix thoroughly to ensure a uniform mousse consistency.
4
Gently fold in most of the fresh berries, reserving a few for garnish.
5
Transfer the mousse into serving bowls or glasses.
6
Top with the remaining fresh berries and drizzle the almond butter over the top.
7
Serve immediately for a fresh, indulgent treat or chill for 30 minutes for a firmer texture.