Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

YOUR SOLIN GENERATED RECIPE

Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

Savor the vibrant flavors of this Asian-inspired bowl featuring lean ground beef infused with ginger and garlic, complemented by a serving of fluffy jasmine rice, crisp bell pepper, and a perfectly boiled egg. Topped with a drizzle of sesame oil and a splash of soy sauce, this dish creates a harmonious blend of savory and aromatic notes perfect for a balanced meal.

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NUTRITION

488kcal
Protein
37.3g
Fat
20.9g
Carbs
39.1g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef (93% Lean)

1/2 cup cooked Jasmine Rice

1 large hard-boiled Egg

1/2 cup sliced Red Bell Pepper

1 teaspoon grated Fresh Ginger

2 cloves minced Garlic

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Sesame Oil

2 tablespoons chopped Green Onions

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Cook until browned, breaking it up into small pieces.

  • 2

    Add the minced garlic and grated ginger to the skillet. Sauté for about 1 minute until fragrant.

  • 3

    Stir in the sliced red bell pepper and cook for an additional 2-3 minutes until slightly tender.

  • 4

    Mix in the low-sodium soy sauce and remove the skillet from heat.

  • 5

    To assemble the bowl, place the cooked jasmine rice at the base. Top with the ginger-garlic ground beef mixture.

  • 6

    Slice the hard-boiled egg and arrange it on top of the bowl.

  • 7

    Drizzle the sesame oil over the dish and garnish with chopped green onions.

  • 8

    Serve warm and enjoy your Asian-inspired rice bowl.

Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

YOUR SOLIN GENERATED RECIPE

Asian-Inspired Ginger-Garlic Ground Beef Rice Bowl

Savor the vibrant flavors of this Asian-inspired bowl featuring lean ground beef infused with ginger and garlic, complemented by a serving of fluffy jasmine rice, crisp bell pepper, and a perfectly boiled egg. Topped with a drizzle of sesame oil and a splash of soy sauce, this dish creates a harmonious blend of savory and aromatic notes perfect for a balanced meal.

NUTRITION

488kcal
Protein
37.3g
Fat
20.9g
Carbs
39.1g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Beef (93% Lean)

1/2 cup cooked Jasmine Rice

1 large hard-boiled Egg

1/2 cup sliced Red Bell Pepper

1 teaspoon grated Fresh Ginger

2 cloves minced Garlic

1 tablespoon Low-Sodium Soy Sauce

1 teaspoon Sesame Oil

2 tablespoons chopped Green Onions

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and add the lean ground beef. Cook until browned, breaking it up into small pieces.

  • 2

    Add the minced garlic and grated ginger to the skillet. Sauté for about 1 minute until fragrant.

  • 3

    Stir in the sliced red bell pepper and cook for an additional 2-3 minutes until slightly tender.

  • 4

    Mix in the low-sodium soy sauce and remove the skillet from heat.

  • 5

    To assemble the bowl, place the cooked jasmine rice at the base. Top with the ginger-garlic ground beef mixture.

  • 6

    Slice the hard-boiled egg and arrange it on top of the bowl.

  • 7

    Drizzle the sesame oil over the dish and garnish with chopped green onions.

  • 8

    Serve warm and enjoy your Asian-inspired rice bowl.