Double Chocolate Protein Brownie Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Double Chocolate Protein Brownie Bites

YOUR SOLIN GENERATED RECIPE

Double Chocolate Protein Brownie Bites

Indulge in these rich, fudgy brownie bites that pack a protein punch. With a double dose of chocolate from unsweetened cocoa powder and chocolate protein powder, these treats offer a satisfying dessert that complements your nutritional goals without compromising on taste.

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NUTRITION

356kcal
Protein
43g
Fat
16.1g
Carbs
37.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/4 cup Almond Flour (28g)

2 tbsp Unsweetened Cocoa Powder (10g)

3 large Egg Whites (99g total)

2 tbsp Erythritol (24g)

1/4 tsp Baking Powder (1g)

2 tbsp Unsweetened Almond Milk (30g)

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PREPARATION

  • 1

    Preheat your oven to 350°F and line a mini muffin tin with silicone liners or lightly spray with non-stick spray.

  • 2

    In a medium bowl, whisk together the chocolate protein powder, almond flour, cocoa powder, erythritol, and baking powder.

  • 3

    In another bowl, lightly beat the egg whites until just combined, then stir in the unsweetened almond milk.

  • 4

    Combine the wet ingredients with the dry ingredients, mixing until just incorporated. Be careful not to overmix.

  • 5

    Spoon the batter evenly into the prepared mini muffin tin, filling each cup about 3/4 full.

  • 6

    Bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.

  • 7

    Remove from the oven and allow the brownie bites to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

  • 8

    Enjoy these delicious, protein-packed brownie bites as a guilt-free dessert that perfectly balances indulgence with nutrition.

Double Chocolate Protein Brownie Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Double Chocolate Protein Brownie Bites

YOUR SOLIN GENERATED RECIPE

Double Chocolate Protein Brownie Bites

Indulge in these rich, fudgy brownie bites that pack a protein punch. With a double dose of chocolate from unsweetened cocoa powder and chocolate protein powder, these treats offer a satisfying dessert that complements your nutritional goals without compromising on taste.

NUTRITION

356kcal
Protein
43g
Fat
16.1g
Carbs
37.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/4 cup Almond Flour (28g)

2 tbsp Unsweetened Cocoa Powder (10g)

3 large Egg Whites (99g total)

2 tbsp Erythritol (24g)

1/4 tsp Baking Powder (1g)

2 tbsp Unsweetened Almond Milk (30g)

PREPARATION

  • 1

    Preheat your oven to 350°F and line a mini muffin tin with silicone liners or lightly spray with non-stick spray.

  • 2

    In a medium bowl, whisk together the chocolate protein powder, almond flour, cocoa powder, erythritol, and baking powder.

  • 3

    In another bowl, lightly beat the egg whites until just combined, then stir in the unsweetened almond milk.

  • 4

    Combine the wet ingredients with the dry ingredients, mixing until just incorporated. Be careful not to overmix.

  • 5

    Spoon the batter evenly into the prepared mini muffin tin, filling each cup about 3/4 full.

  • 6

    Bake for 12-15 minutes, or until a toothpick inserted into the center comes out clean.

  • 7

    Remove from the oven and allow the brownie bites to cool in the tin for a few minutes before transferring them to a wire rack to cool completely.

  • 8

    Enjoy these delicious, protein-packed brownie bites as a guilt-free dessert that perfectly balances indulgence with nutrition.