Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

YOUR SOLIN GENERATED RECIPE

Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

Start your day (or enjoy a wholesome meal any time) with this satisfying oatmeal bowl loaded with sweet blueberries, creamy Greek yogurt, and a boost of protein from whey. The almond butter drizzle adds a rich, nutty flavor while keeping the texture fun and unexpected. Perfectly balanced for a protein-packed meal that fits your calorie goals without sacrificing taste.

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NUTRITION

449kcal
Protein
38.1g
Fat
14g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1/2 cup blueberries (74g)

100g nonfat plain Greek yogurt

1 scoop whey protein powder (30g)

1 tbsp almond butter (16g)

1 cup water

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PREPARATION

  • 1

    In a small pot, combine the rolled oats and water. Bring to a gentle simmer over medium heat and let cook for about 5 minutes or until the oats have absorbed most of the water.

  • 2

    Remove the pot from the heat and stir in the whey protein powder thoroughly until fully incorporated.

  • 3

    Transfer the cooked oats to a bowl and top with the nonfat Greek yogurt, spreading it evenly over the surface.

  • 4

    Gently fold in the fresh blueberries, distributing them throughout the bowl.

  • 5

    Drizzle the almond butter over the top for a nutty flavor and extra creaminess.

  • 6

    Enjoy warm for a comforting meal or let it chill for a refreshing twist, adjusting temperature as desired.

Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

YOUR SOLIN GENERATED RECIPE

Protein-Packed Blueberry Oatmeal Bowl with Almond Butter Drizzle

Start your day (or enjoy a wholesome meal any time) with this satisfying oatmeal bowl loaded with sweet blueberries, creamy Greek yogurt, and a boost of protein from whey. The almond butter drizzle adds a rich, nutty flavor while keeping the texture fun and unexpected. Perfectly balanced for a protein-packed meal that fits your calorie goals without sacrificing taste.

NUTRITION

449kcal
Protein
38.1g
Fat
14g
Carbs
46.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1/2 cup blueberries (74g)

100g nonfat plain Greek yogurt

1 scoop whey protein powder (30g)

1 tbsp almond butter (16g)

1 cup water

PREPARATION

  • 1

    In a small pot, combine the rolled oats and water. Bring to a gentle simmer over medium heat and let cook for about 5 minutes or until the oats have absorbed most of the water.

  • 2

    Remove the pot from the heat and stir in the whey protein powder thoroughly until fully incorporated.

  • 3

    Transfer the cooked oats to a bowl and top with the nonfat Greek yogurt, spreading it evenly over the surface.

  • 4

    Gently fold in the fresh blueberries, distributing them throughout the bowl.

  • 5

    Drizzle the almond butter over the top for a nutty flavor and extra creaminess.

  • 6

    Enjoy warm for a comforting meal or let it chill for a refreshing twist, adjusting temperature as desired.