YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Bowl with Mixed Berries and Almond Butter
Savor a luscious bowl featuring nonfat Greek yogurt enriched with a scoop of high-quality whey protein, crowned with a vibrant mix of berries and a drizzle of almond butter. This dessert offers a creamy, tangy, and nutty blend that satisfies your sweet cravings while delivering balanced macros.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Whey Protein Powder
1/2 cup Mixed Berries
1 tbsp Almond Butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt and whey protein powder until smooth and fully incorporated.
Gently fold in the mixed berries, ensuring an even distribution throughout the yogurt mixture.
Drizzle the almond butter over the top for a rich, nutty finish.
Serve immediately and enjoy this refreshing and protein-packed dessert.