Protein-Packed Chocolate Almond Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Almond Nice Cream

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Almond Nice Cream

Enjoy a refreshing, creamy and protein-rich chocolate almond nice cream that satisfies your sweet tooth while fueling your body. This dairy-free treat is perfect as a healthy meal or a snack, combining the rich flavors of cocoa and almond butter with the natural sweetness of banana and a boost of protein from chocolate protein powder and Greek yogurt.

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NUTRITION

400kcal
Protein
36.4g
Fat
13.6g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 medium Frozen Banana (118g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Non-fat Greek Yogurt (60g)

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PREPARATION

  • 1

    Place the frozen banana, unsweetened almond milk, chocolate protein powder, almond butter, unsweetened cocoa powder, and non-fat Greek yogurt in a high-speed blender.

  • 2

    Blend on high speed until smooth and creamy, stopping to scrape down the sides as needed.

  • 3

    Taste and adjust the flavor or consistency if desired. Add a splash more almond milk if it's too thick.

  • 4

    Transfer the mixture to a container and enjoy immediately for a soft-serve texture, or freeze for 20-30 minutes for a firmer consistency.

  • 5

    Serve in a bowl or cup, and consider topping with a few cocoa nibs or sliced almonds for extra texture if desired.

Protein-Packed Chocolate Almond Nice Cream

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Chocolate Almond Nice Cream

YOUR SOLIN GENERATED RECIPE

Protein-Packed Chocolate Almond Nice Cream

Enjoy a refreshing, creamy and protein-rich chocolate almond nice cream that satisfies your sweet tooth while fueling your body. This dairy-free treat is perfect as a healthy meal or a snack, combining the rich flavors of cocoa and almond butter with the natural sweetness of banana and a boost of protein from chocolate protein powder and Greek yogurt.

NUTRITION

400kcal
Protein
36.4g
Fat
13.6g
Carbs
40g

SERVINGS

1 serving

INGREDIENTS

1 cup Unsweetened Almond Milk (240g)

1 medium Frozen Banana (118g)

1 scoop Chocolate Protein Powder (30g)

1 tbsp Almond Butter (16g)

1 tbsp Unsweetened Cocoa Powder (5g)

1/4 cup Non-fat Greek Yogurt (60g)

PREPARATION

  • 1

    Place the frozen banana, unsweetened almond milk, chocolate protein powder, almond butter, unsweetened cocoa powder, and non-fat Greek yogurt in a high-speed blender.

  • 2

    Blend on high speed until smooth and creamy, stopping to scrape down the sides as needed.

  • 3

    Taste and adjust the flavor or consistency if desired. Add a splash more almond milk if it's too thick.

  • 4

    Transfer the mixture to a container and enjoy immediately for a soft-serve texture, or freeze for 20-30 minutes for a firmer consistency.

  • 5

    Serve in a bowl or cup, and consider topping with a few cocoa nibs or sliced almonds for extra texture if desired.