Protein-Packed Cinnamon Roll Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Cinnamon Roll Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Protein-Packed Cinnamon Roll Baked Oatmeal

Enjoy a twist on classic baked oatmeal with a protein boost and a warm cinnamon roll vibe. This dish features hearty rolled oats and vanilla protein powder, merged with mashed banana and a hint of cinnamon to create a comforting, nutritionally balanced meal. Perfect for a versatile meal any time of day.

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NUTRITION

392kcal
Protein
33g
Fat
9.8g
Carbs
48.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop vanilla protein powder (30g)

1/2 cup unsweetened almond milk (120ml)

1/2 medium banana, mashed (50g)

1 tbsp chia seeds (12g)

1/2 tsp cinnamon

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, vanilla protein powder, chia seeds, and cinnamon.

  • 3

    In another bowl, mash the banana until smooth and mix in the unsweetened almond milk.

  • 4

    Pour the wet ingredients into the dry ingredients and stir until evenly blended.

  • 5

    Transfer the mixture into the prepared baking dish, smoothing out the top.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the oatmeal is set and slightly golden on top.

  • 7

    Remove from the oven and let cool for a few minutes before serving. Enjoy warm for a comforting, protein-packed meal.

Protein-Packed Cinnamon Roll Baked Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Cinnamon Roll Baked Oatmeal

YOUR SOLIN GENERATED RECIPE

Protein-Packed Cinnamon Roll Baked Oatmeal

Enjoy a twist on classic baked oatmeal with a protein boost and a warm cinnamon roll vibe. This dish features hearty rolled oats and vanilla protein powder, merged with mashed banana and a hint of cinnamon to create a comforting, nutritionally balanced meal. Perfect for a versatile meal any time of day.

NUTRITION

392kcal
Protein
33g
Fat
9.8g
Carbs
48.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats (40g)

1 scoop vanilla protein powder (30g)

1/2 cup unsweetened almond milk (120ml)

1/2 medium banana, mashed (50g)

1 tbsp chia seeds (12g)

1/2 tsp cinnamon

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and lightly grease a small baking dish.

  • 2

    In a mixing bowl, combine the rolled oats, vanilla protein powder, chia seeds, and cinnamon.

  • 3

    In another bowl, mash the banana until smooth and mix in the unsweetened almond milk.

  • 4

    Pour the wet ingredients into the dry ingredients and stir until evenly blended.

  • 5

    Transfer the mixture into the prepared baking dish, smoothing out the top.

  • 6

    Bake in the preheated oven for 20-25 minutes, or until the oatmeal is set and slightly golden on top.

  • 7

    Remove from the oven and let cool for a few minutes before serving. Enjoy warm for a comforting, protein-packed meal.