Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and airy protein mousse that perfectly balances the tangy creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries, all enhanced with a hint of honey. This dessert not only tickles your taste buds but also supports your fitness goals with just the right amount of protein and calories.

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NUTRITION

350kcal
Protein
38.5g
Fat
2g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

180 grams Nonfat Greek Yogurt

0.8 scoop (24g) Whey Protein Isolate (Vanilla)

1.5 cups Mixed Berries

1 tsp Honey

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PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until completely smooth.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle the honey over the mixture and lightly stir to incorporate the sweetness.

  • 4

    For a chilled dessert, cover the bowl and refrigerate for at least 30 minutes before serving.

  • 5

    Spoon into serving dishes and enjoy your refreshing protein mousse!

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light and airy protein mousse that perfectly balances the tangy creaminess of nonfat Greek yogurt with the natural sweetness of mixed berries, all enhanced with a hint of honey. This dessert not only tickles your taste buds but also supports your fitness goals with just the right amount of protein and calories.

NUTRITION

350kcal
Protein
38.5g
Fat
2g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

180 grams Nonfat Greek Yogurt

0.8 scoop (24g) Whey Protein Isolate (Vanilla)

1.5 cups Mixed Berries

1 tsp Honey

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until completely smooth.

  • 2

    Gently fold in the mixed berries, ensuring they are evenly distributed throughout the mousse.

  • 3

    Drizzle the honey over the mixture and lightly stir to incorporate the sweetness.

  • 4

    For a chilled dessert, cover the bowl and refrigerate for at least 30 minutes before serving.

  • 5

    Spoon into serving dishes and enjoy your refreshing protein mousse!