Hearty Black Bean and Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Beef Chili

A warming and satisfying chili that blends lean beef with hearty black beans and vibrant vegetables. A perfect balance of spice and savory goodness, this dish is an ideal option for a nutritious meal that keeps you energized while staying within calorie and protein targets.

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NUTRITION

368kcal
Protein
31g
Fat
13.2g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

3/4 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Diced Onion

1/4 cup Diced Red Bell Pepper

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

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PREPARATION

  • 1

    Heat the olive oil in a medium pot over medium heat.

  • 2

    Add the diced onion and red bell pepper; sauté until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef, breaking it up with a spoon, and cook until browned and almost fully cooked, about 5-6 minutes.

  • 4

    Stir in the chili powder and ground cumin, ensuring the beef is well coated with the spices.

  • 5

    Add the diced tomatoes and black beans. Mix well and bring the mixture to a gentle simmer.

  • 6

    Season with salt and pepper to taste, then reduce the heat and let it simmer for an additional 5-7 minutes to let the flavors meld.

  • 7

    Serve hot, and enjoy your hearty chili as a fulfilling meal.

Hearty Black Bean and Beef Chili

This is an example of a meal that Solin would create to include in your personalized meal plan.

Hearty Black Bean and Beef Chili

YOUR SOLIN GENERATED RECIPE

Hearty Black Bean and Beef Chili

A warming and satisfying chili that blends lean beef with hearty black beans and vibrant vegetables. A perfect balance of spice and savory goodness, this dish is an ideal option for a nutritious meal that keeps you energized while staying within calorie and protein targets.

NUTRITION

368kcal
Protein
31g
Fat
13.2g
Carbs
31.2g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Beef

3/4 cup Black Beans

1/2 cup Diced Tomatoes

1/4 cup Diced Onion

1/4 cup Diced Red Bell Pepper

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Salt and Pepper to taste

PREPARATION

  • 1

    Heat the olive oil in a medium pot over medium heat.

  • 2

    Add the diced onion and red bell pepper; sauté until softened, about 3-4 minutes.

  • 3

    Add the lean ground beef, breaking it up with a spoon, and cook until browned and almost fully cooked, about 5-6 minutes.

  • 4

    Stir in the chili powder and ground cumin, ensuring the beef is well coated with the spices.

  • 5

    Add the diced tomatoes and black beans. Mix well and bring the mixture to a gentle simmer.

  • 6

    Season with salt and pepper to taste, then reduce the heat and let it simmer for an additional 5-7 minutes to let the flavors meld.

  • 7

    Serve hot, and enjoy your hearty chili as a fulfilling meal.