Silky Chocolate Tofu Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Tofu Mousse

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Tofu Mousse

Enjoy a decadently creamy, silky chocolate mousse that combines the richness of cocoa with the smooth texture of silken tofu, elevated by a boost of plant-based protein. This mousse is a versatile treat perfect for breakfast, lunch, or dinner, delivering a satisfying balance of protein and indulgent flavor while keeping within your calorie goals.

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NUTRITION

385kcal
Protein
39.4g
Fat
18.6g
Carbs
17.1g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

30g Chocolate Pea Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Maple Syrup

1 tbsp Almond Butter

1/2 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Drain any excess water from the silken tofu and place it in a high-speed blender.

  • 2

    Add the chocolate pea protein powder, unsweetened cocoa powder, maple syrup, almond butter, and vanilla extract.

  • 3

    Blend on high until the mixture is completely smooth and creamy. Scrape down the sides as needed to ensure uniform texture.

  • 4

    Taste the mousse and adjust sweetness if desired by adding a little more maple syrup.

  • 5

    Transfer the mousse to a serving bowl or individual ramekins, then chill in the refrigerator for at least 1 hour to set and enhance the flavors.

  • 6

    Serve chilled, and enjoy this indulgent yet nutritious treat.

Silky Chocolate Tofu Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Tofu Mousse

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Tofu Mousse

Enjoy a decadently creamy, silky chocolate mousse that combines the richness of cocoa with the smooth texture of silken tofu, elevated by a boost of plant-based protein. This mousse is a versatile treat perfect for breakfast, lunch, or dinner, delivering a satisfying balance of protein and indulgent flavor while keeping within your calorie goals.

NUTRITION

385kcal
Protein
39.4g
Fat
18.6g
Carbs
17.1g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

30g Chocolate Pea Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Maple Syrup

1 tbsp Almond Butter

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    Drain any excess water from the silken tofu and place it in a high-speed blender.

  • 2

    Add the chocolate pea protein powder, unsweetened cocoa powder, maple syrup, almond butter, and vanilla extract.

  • 3

    Blend on high until the mixture is completely smooth and creamy. Scrape down the sides as needed to ensure uniform texture.

  • 4

    Taste the mousse and adjust sweetness if desired by adding a little more maple syrup.

  • 5

    Transfer the mousse to a serving bowl or individual ramekins, then chill in the refrigerator for at least 1 hour to set and enhance the flavors.

  • 6

    Serve chilled, and enjoy this indulgent yet nutritious treat.