Name: Spicy Black Bean Quinoa Bowl with Lime Avocado
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup cooked quinoa (93g); 3/4 cup black beans (130g); 2.5 oz grilled chicken breast (71g); 1/2 medium avocado (100g); 1 tbsp lime juice (15g); 1/4 cup red bell pepper (37g); 2 tbsp red onion (20g); 2 tbsp fresh cilantro (8g); 1/2 tsp chili powder; Salt and pepper to taste

Spicy Black Bean Quinoa Bowl with Lime Avocado

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Spicy Black Bean Quinoa Bowl with Lime Avocado

Enjoy a vibrant bowl featuring fluffy quinoa, hearty black beans, tender grilled chicken, and creamy avocado, brightened with zesty lime and crisp red bell pepper. A perfect balance of textures and a kick of spice, this bowl is both satisfying and nutritious.

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NUTRITION

Protein

39.3g

Fat

15.3g

Carbs

63.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup cooked quinoa (93g)

3/4 cup black beans (130g)

2.5 oz grilled chicken breast (71g)

1/2 medium avocado (100g)

1 tbsp lime juice (15g)

1/4 cup red bell pepper (37g)

2 tbsp red onion (20g)

2 tbsp fresh cilantro (8g)

1/2 tsp chili powder

Salt and pepper to taste

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PREPARATION

1
Rinse quinoa under cold water and cook according to package instructions until fluffy. Let it cool slightly.
2
In a medium bowl, combine the cooked quinoa with black beans, chopped red bell pepper, red onion, and fresh cilantro.
3
Add grilled chicken pieces to the bowl.
4
Dice the avocado and gently fold into the mixture.
5
Drizzle lime juice over the bowl and sprinkle with chili powder, salt, and pepper.
6
Mix all ingredients well to ensure even distribution of flavors.
7
Serve immediately and enjoy your fresh, spicy, and nutritious bowl.