Lean Turkey Spinach Burger with Avocado Spread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Spinach Burger with Avocado Spread

YOUR SOLIN GENERATED RECIPE

Lean Turkey Spinach Burger with Avocado Spread

Savor the fresh and vibrant flavors of this lean turkey spin on a classic burger. A perfectly seasoned 5-ounce turkey patty is combined with nutrient-rich spinach and topped with a creamy avocado spread, all nestled between a soft whole wheat bun. Each bite is a delightful blend of juicy meat, fresh greens, and smooth avocado, making it a satisfying choice for a wholesome meal at any time of the day.

Try 7 days free, then $12.99 / mo.

NUTRITION

430kcal
Protein
35.6g
Fat
17.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 cup Spinach

1 half Avocado

1 Whole Wheat Bun

1 Tomato Slice

Salt & Pepper to taste

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the lean ground turkey with salt and pepper, and form into a patty about 5 ounces in weight.

  • 3

    Cook the turkey patty in the skillet for about 5-6 minutes per side until fully cooked through.

  • 4

    While the patty cooks, mash the avocado in a small bowl until smooth; season with a pinch of salt and pepper.

  • 5

    Toast the whole wheat bun lightly in the skillet or toaster.

  • 6

    Assemble the burger by spreading the mashed avocado onto the bun, layering fresh spinach and a tomato slice, and topping with the cooked turkey patty.

  • 7

    Serve immediately and enjoy your healthy, nutrient-packed meal.

Lean Turkey Spinach Burger with Avocado Spread

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey Spinach Burger with Avocado Spread

YOUR SOLIN GENERATED RECIPE

Lean Turkey Spinach Burger with Avocado Spread

Savor the fresh and vibrant flavors of this lean turkey spin on a classic burger. A perfectly seasoned 5-ounce turkey patty is combined with nutrient-rich spinach and topped with a creamy avocado spread, all nestled between a soft whole wheat bun. Each bite is a delightful blend of juicy meat, fresh greens, and smooth avocado, making it a satisfying choice for a wholesome meal at any time of the day.

NUTRITION

430kcal
Protein
35.6g
Fat
17.7g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 cup Spinach

1 half Avocado

1 Whole Wheat Bun

1 Tomato Slice

Salt & Pepper to taste

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    Season the lean ground turkey with salt and pepper, and form into a patty about 5 ounces in weight.

  • 3

    Cook the turkey patty in the skillet for about 5-6 minutes per side until fully cooked through.

  • 4

    While the patty cooks, mash the avocado in a small bowl until smooth; season with a pinch of salt and pepper.

  • 5

    Toast the whole wheat bun lightly in the skillet or toaster.

  • 6

    Assemble the burger by spreading the mashed avocado onto the bun, layering fresh spinach and a tomato slice, and topping with the cooked turkey patty.

  • 7

    Serve immediately and enjoy your healthy, nutrient-packed meal.