YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and airy mousse combining tangy nonfat Greek yogurt, creamy vanilla whey protein, and a vibrant mix of berries. Enhanced with a touch of chia seeds and honey, this dessert balances sweet and nutty flavors for a refreshing finish that satisfies your sweet cravings while supporting your protein goals.
INGREDIENTS
150 grams Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Honey
PREPARATION
In a mixing bowl, add the nonfat Greek yogurt and vanilla whey protein isolate. Stir until the mixture is smooth and uniform.
Gently fold in the mixed berries, ensuring even distribution without mashing them completely.
Sprinkle in the chia seeds and drizzle the honey over the top. Mix lightly to incorporate the chia seeds.
Chill the mousse in the refrigerator for at least 1 hour to allow the chia seeds to expand and the flavors to meld.
Serve chilled in a dessert bowl or glass, and enjoy this refreshing treat after your meal.