Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a luscious, velvety chocolate pudding crafted with creamy silken tofu and enriched with high-quality chocolate protein powder for a nutritional boost. Infused with cocoa and a hint of vanilla, the pudding is gently sweetened with a touch of honey, then crowned with a graceful swirl of almond butter for a delightful nutty finish.

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NUTRITION

363kcal
Protein
35g
Fat
19g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup silken tofu (124g)

1 scoop chocolate protein powder (30g)

1 tablespoon almond butter (16g)

1/2 cup unsweetened almond milk (120g/ml)

1 tablespoon unsweetened cocoa powder (5g)

1 teaspoon honey (7g)

1/2 teaspoon vanilla extract (2.5g)

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PREPARATION

  • 1

    Combine the silken tofu, unsweetened almond milk, chocolate protein powder, unsweetened cocoa powder, vanilla extract, and honey in a blender.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Spoon the chocolate pudding into serving bowls.

  • 4

    Drizzle the almond butter over the top and use a knife or skewer to gently swirl it into the pudding.

  • 5

    Chill in the refrigerator for at least 30 minutes to enhance the texture and flavors before serving.

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter Swirl

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Enjoy a luscious, velvety chocolate pudding crafted with creamy silken tofu and enriched with high-quality chocolate protein powder for a nutritional boost. Infused with cocoa and a hint of vanilla, the pudding is gently sweetened with a touch of honey, then crowned with a graceful swirl of almond butter for a delightful nutty finish.

NUTRITION

363kcal
Protein
35g
Fat
19g
Carbs
19.1g

SERVINGS

1 serving

INGREDIENTS

1/2 cup silken tofu (124g)

1 scoop chocolate protein powder (30g)

1 tablespoon almond butter (16g)

1/2 cup unsweetened almond milk (120g/ml)

1 tablespoon unsweetened cocoa powder (5g)

1 teaspoon honey (7g)

1/2 teaspoon vanilla extract (2.5g)

PREPARATION

  • 1

    Combine the silken tofu, unsweetened almond milk, chocolate protein powder, unsweetened cocoa powder, vanilla extract, and honey in a blender.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Spoon the chocolate pudding into serving bowls.

  • 4

    Drizzle the almond butter over the top and use a knife or skewer to gently swirl it into the pudding.

  • 5

    Chill in the refrigerator for at least 30 minutes to enhance the texture and flavors before serving.