Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a velvety, protein-packed pudding that balances the rich creaminess of Greek yogurt with the natural sweetness of fresh berries and a hint of nutty almond butter. This dessert is as delightful to the palate as it is supportive of your nutritional goals, offering a satisfying texture and harmonious blend of flavors.

Try 7 days free, then $12.99 / mo.

NUTRITION

374kcal
Protein
40.9g
Fat
13.7g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Isolate (15g)

1/2 cup sliced Strawberries (83g)

1 tbsp Almond Butter (16g)

1 tbsp Chia Seeds (12g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the sliced strawberries, almond butter, and chia seeds. Mix until evenly distributed.

  • 3

    Let the pudding sit in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 4

    Serve chilled for a satisfying, silky dessert that meets your nutritional goals.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Indulge in a velvety, protein-packed pudding that balances the rich creaminess of Greek yogurt with the natural sweetness of fresh berries and a hint of nutty almond butter. This dessert is as delightful to the palate as it is supportive of your nutritional goals, offering a satisfying texture and harmonious blend of flavors.

NUTRITION

374kcal
Protein
40.9g
Fat
13.7g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1/2 scoop Whey Protein Isolate (15g)

1/2 cup sliced Strawberries (83g)

1 tbsp Almond Butter (16g)

1 tbsp Chia Seeds (12g)

PREPARATION

  • 1

    In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir well until the protein powder is fully incorporated and the mixture is smooth.

  • 2

    Gently fold in the sliced strawberries, almond butter, and chia seeds. Mix until evenly distributed.

  • 3

    Let the pudding sit in the refrigerator for at least 30 minutes to allow the chia seeds to expand and the flavors to meld.

  • 4

    Serve chilled for a satisfying, silky dessert that meets your nutritional goals.