Name: Honey-Ginger Glazed Salmon with Sesame Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5 oz Salmon Fillet; 1 cup Broccoli, chopped; 1 tsp Honey; 1 tsp Fresh Ginger, grated; 1 Garlic clove; 0.5 tbsp Low-Sodium Soy Sauce; 0.5 tbsp Sesame Oil; 1 tsp Sesame Seeds

Honey-Ginger Glazed Salmon with Sesame Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Ginger Glazed Salmon with Sesame Roasted Broccoli

Enjoy a vibrant, flavorful dish featuring perfectly roasted salmon glazed with a delightful blend of honey and ginger, paired with crisp roasted broccoli sprinkled with toasted sesame seeds. This dish brings together savory, sweet, and nutty elements for a satisfying meal.

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NUTRITION

Protein

34.8g

Fat

26.6g

Carbs

14.1g

SERVINGS

1 serving

INGREDIENTS

5 oz Salmon Fillet

1 cup Broccoli, chopped

1 tsp Honey

1 tsp Fresh Ginger, grated

1 Garlic clove

0.5 tbsp Low-Sodium Soy Sauce

0.5 tbsp Sesame Oil

1 tsp Sesame Seeds

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PREPARATION

1
Preheat your oven to 400°F.
2
In a small bowl, whisk together honey, grated ginger, minced garlic, low-sodium soy sauce, and sesame oil to form the glaze.
3
Place the salmon fillet on a baking sheet lined with parchment paper and brush generously with half of the glaze.
4
Toss the broccoli with a little remaining glaze or a drizzle of sesame oil and spread it around the salmon on the baking sheet.
5
Roast in the oven for about 12-15 minutes, or until the salmon is cooked through and the broccoli is tender with slightly crispy edges.
6
Remove from the oven and sprinkle toasted sesame seeds over the roasted broccoli.
7
Serve immediately, drizzling any leftover glaze over the salmon for an extra burst of flavor.