Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a refreshing and creamy parfait layered with luscious nonfat Greek yogurt, a boost of vanilla protein powder, a medley of sweet mixed berries, and a satisfying crunch of low-sugar granola. This dessert not only delights your palate but also powers you with balanced protein and energy in every spoonful.

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NUTRITION

352kcal
Protein
38.5g
Fat
4.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (~15g)

1/3 cup Mixed Berries (50g)

1/4 cup Low-Sugar Granola (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small bowl, blend the Greek yogurt with the protein powder until smooth.

  • 2

    Spoon half of the yogurt mixture into a clear serving glass or bowl.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle a layer of low-sugar granola on top of the berries for a satisfying crunch.

  • 5

    Top with the remaining yogurt mixture and finish with a final garnish of berries and granola.

  • 6

    Enjoy immediately for the best texture and flavor.

Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries

Indulge in a refreshing and creamy parfait layered with luscious nonfat Greek yogurt, a boost of vanilla protein powder, a medley of sweet mixed berries, and a satisfying crunch of low-sugar granola. This dessert not only delights your palate but also powers you with balanced protein and energy in every spoonful.

NUTRITION

352kcal
Protein
38.5g
Fat
4.7g
Carbs
46g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Protein Powder (~15g)

1/3 cup Mixed Berries (50g)

1/4 cup Low-Sugar Granola (30g)

PREPARATION

  • 1

    In a small bowl, blend the Greek yogurt with the protein powder until smooth.

  • 2

    Spoon half of the yogurt mixture into a clear serving glass or bowl.

  • 3

    Add a layer of mixed berries over the yogurt.

  • 4

    Sprinkle a layer of low-sugar granola on top of the berries for a satisfying crunch.

  • 5

    Top with the remaining yogurt mixture and finish with a final garnish of berries and granola.

  • 6

    Enjoy immediately for the best texture and flavor.