Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 250 g Nonfat Greek Yogurt; 1 cup Mixed Berries; 1/4 cup Protein Granola; 2 teaspoons Honey

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a refreshing and satisfying breakfast parfait layered with creamy nonfat Greek yogurt, a medley of mixed berries bursting with tangy sweetness, and a crunchy, protein-packed granola. Drizzled lightly with honey for a perfect touch of natural sweetness, this parfait delivers a balanced and energizing start to your day.

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NUTRITION

Protein

36g

Fat

3.5g

Carbs

64g

SERVINGS

1 serving

INGREDIENTS

250 g Nonfat Greek Yogurt

1 cup Mixed Berries

1/4 cup Protein Granola

2 teaspoons Honey

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PREPARATION

1
In a clear glass or bowl, spoon out the nonfat Greek yogurt to form the base layer.
2
Evenly distribute the mixed berries over the yogurt.
3
Sprinkle the protein granola over the berries for a satisfying crunch.
4
Drizzle the honey on top of the layered ingredients for added natural sweetness.
5
Serve immediately and enjoy your nutrient-packed breakfast parfait.