Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor a wholesome grilled chicken sandwich enhanced with a vibrant herb-pesto spread, layered with crisp fresh greens and juicy tomato slices on hearty whole grain bread. Each bite offers a balanced mix of tenderness, zest, and crunch, making for an ideal meal any time of day.

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NUTRITION

454kcal
Protein
43.4g
Fat
15.2g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Grain Bread

1 tbsp Basil Pesto Sauce

1 cup Fresh Mixed Greens

1/2 medium Tomato (sliced)

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PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for 6-7 minutes per side, or until fully cooked and no longer pink in the middle.

  • 4

    Toast the whole grain bread slices until lightly golden.

  • 5

    Spread the basil pesto sauce on one side of each bread slice.

  • 6

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices between the bread slices.

  • 7

    Serve immediately and enjoy your balanced, flavorful meal.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor a wholesome grilled chicken sandwich enhanced with a vibrant herb-pesto spread, layered with crisp fresh greens and juicy tomato slices on hearty whole grain bread. Each bite offers a balanced mix of tenderness, zest, and crunch, making for an ideal meal any time of day.

NUTRITION

454kcal
Protein
43.4g
Fat
15.2g
Carbs
32.6g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Grain Bread

1 tbsp Basil Pesto Sauce

1 cup Fresh Mixed Greens

1/2 medium Tomato (sliced)

PREPARATION

  • 1

    Preheat a grill or grill pan over medium-high heat.

  • 2

    Season the chicken breast lightly with salt and pepper.

  • 3

    Grill the chicken for 6-7 minutes per side, or until fully cooked and no longer pink in the middle.

  • 4

    Toast the whole grain bread slices until lightly golden.

  • 5

    Spread the basil pesto sauce on one side of each bread slice.

  • 6

    Assemble the sandwich by layering the grilled chicken, fresh mixed greens, and tomato slices between the bread slices.

  • 7

    Serve immediately and enjoy your balanced, flavorful meal.