Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this vibrant and wholesome sandwich featuring a perfectly grilled chicken breast infused with a fragrant herb-pesto, layered between hearty whole wheat bread and fresh greens. With every bite, enjoy a delightful mix of smoky, herbal flavors and crisp textures, making it a satisfying meal for breakfast, lunch, or dinner.

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NUTRITION

347kcal
Protein
41g
Fat
13g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Wheat Bread

1 tbsp Homemade Basil Pesto

1 cup Mixed Fresh Greens

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PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the 4 oz chicken breast with salt, pepper, and any desired herbs.

  • 3

    Grill the chicken breast for approximately 5-7 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, lightly toast the whole wheat bread slices.

  • 5

    Spread 1 tablespoon of homemade basil pesto evenly on one side of each toasted bread slice.

  • 6

    Layer the grilled chicken on one slice, then top with mixed fresh greens.

  • 7

    Top with the second slice of toasted bread, pesto side down, and serve immediately.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

This is an example of a meal that Solin would create to include in your personalized meal plan.

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

YOUR SOLIN GENERATED RECIPE

Herb-Pesto Grilled Chicken Sandwich with Fresh Greens

Savor this vibrant and wholesome sandwich featuring a perfectly grilled chicken breast infused with a fragrant herb-pesto, layered between hearty whole wheat bread and fresh greens. With every bite, enjoy a delightful mix of smoky, herbal flavors and crisp textures, making it a satisfying meal for breakfast, lunch, or dinner.

NUTRITION

347kcal
Protein
41g
Fat
13g
Carbs
15g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

2 slices Whole Wheat Bread

1 tbsp Homemade Basil Pesto

1 cup Mixed Fresh Greens

PREPARATION

  • 1

    Preheat your grill or grill pan over medium-high heat.

  • 2

    Season the 4 oz chicken breast with salt, pepper, and any desired herbs.

  • 3

    Grill the chicken breast for approximately 5-7 minutes per side until fully cooked and the internal temperature reaches 165°F.

  • 4

    While the chicken is grilling, lightly toast the whole wheat bread slices.

  • 5

    Spread 1 tablespoon of homemade basil pesto evenly on one side of each toasted bread slice.

  • 6

    Layer the grilled chicken on one slice, then top with mixed fresh greens.

  • 7

    Top with the second slice of toasted bread, pesto side down, and serve immediately.