YOUR SOLIN GENERATED RECIPE
Cinnamon-Vanilla Protein Oats with Fresh Berries
A heartwarming bowl of creamy protein oats infused with aromatic cinnamon and vanilla, topped with a vibrant medley of fresh berries, Greek yogurt for extra creaminess, and a sprinkle of crunchy walnuts, making it a balanced and satisfying meal any time of the day.
INGREDIENTS
1/2 cup rolled oats (dry)
1 scoop vanilla whey protein powder
1 cup unsweetened almond milk
1/2 cup fresh mixed berries
1/4 cup non-fat Greek yogurt
1/2 tsp ground cinnamon
1/2 tsp vanilla extract
1/8 cup chopped walnuts
PREPARATION
In a small saucepan, combine the rolled oats and unsweetened almond milk. Bring to a gentle simmer over medium heat, stirring occasionally, until the oats are soft and have absorbed most of the milk.
Stir in the vanilla whey protein powder, ground cinnamon, and vanilla extract until well combined. If the mixture becomes too thick, add a splash more almond milk to reach your desired consistency.
Once off the heat, transfer the protein oats into a bowl and gently fold in the non-fat Greek yogurt, ensuring it mixes evenly into the warm oats.
Top with fresh mixed berries and sprinkle with chopped walnuts for a delightful crunch.
Serve warm for a nourishing and balanced meal any time of the day.