Protein-Packed Warm Cinnamon Weetbix Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Warm Cinnamon Weetbix Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Warm Cinnamon Weetbix Bowl

Enjoy a hearty bowl that brings together the comforting warmth of cinnamon-spiced Weetbix, creamy non-fat Greek yogurt, and a boost of protein from a scoop of your favorite protein powder, all warmed gently with a splash of almond milk to make a satisfying start (or balanced meal) any time of day.

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NUTRITION

343kcal
Protein
43.6g
Fat
3.7g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

2 Weetbix biscuits (38g total)

1 scoop Vanilla Protein Powder (30g)

120g Non-fat Greek Yogurt

120ml Unsweetened Almond Milk

1/2 tsp Ground Cinnamon

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PREPARATION

  • 1

    Warm the almond milk gently in a small saucepan over low heat until just heated through, being careful not to boil.

  • 2

    Crumble the Weetbix into a bowl and stir in the ground cinnamon.

  • 3

    Mix in the non-fat Greek yogurt and protein powder with the crumbled Weetbix.

  • 4

    Pour the warmed almond milk over the mixture and stir until everything is well combined.

  • 5

    Allow the bowl to sit for 2-3 minutes to let the oats soften slightly, then enjoy your warm, protein-packed meal.

Protein-Packed Warm Cinnamon Weetbix Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Warm Cinnamon Weetbix Bowl

YOUR SOLIN GENERATED RECIPE

Protein-Packed Warm Cinnamon Weetbix Bowl

Enjoy a hearty bowl that brings together the comforting warmth of cinnamon-spiced Weetbix, creamy non-fat Greek yogurt, and a boost of protein from a scoop of your favorite protein powder, all warmed gently with a splash of almond milk to make a satisfying start (or balanced meal) any time of day.

NUTRITION

343kcal
Protein
43.6g
Fat
3.7g
Carbs
34.1g

SERVINGS

1 serving

INGREDIENTS

2 Weetbix biscuits (38g total)

1 scoop Vanilla Protein Powder (30g)

120g Non-fat Greek Yogurt

120ml Unsweetened Almond Milk

1/2 tsp Ground Cinnamon

PREPARATION

  • 1

    Warm the almond milk gently in a small saucepan over low heat until just heated through, being careful not to boil.

  • 2

    Crumble the Weetbix into a bowl and stir in the ground cinnamon.

  • 3

    Mix in the non-fat Greek yogurt and protein powder with the crumbled Weetbix.

  • 4

    Pour the warmed almond milk over the mixture and stir until everything is well combined.

  • 5

    Allow the bowl to sit for 2-3 minutes to let the oats soften slightly, then enjoy your warm, protein-packed meal.