Silky Coconut Cream Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Coconut Cream Chia Pudding

YOUR SOLIN GENERATED RECIPE

Silky Coconut Cream Chia Pudding

A velvety and refreshing chia pudding blending the tropical essence of light coconut milk with nutrient-packed chia seeds and a boost of vanilla-infused protein powder. Finished with a medley of fresh berries, this pudding offers a creamy texture and naturally sweet flavor that's as visually inviting as it is nourishing.

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NUTRITION

407kcal
Protein
32g
Fat
17.7g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Light Coconut Milk

3 tablespoons Chia Seeds

1 scoop Vanilla Protein Powder

1/2 cup Mixed Berries

1 teaspoon Vanilla Extract

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PREPARATION

  • 1

    In a medium bowl, whisk together the light coconut milk, vanilla extract, and protein powder until smooth.

  • 2

    Stir in the chia seeds until evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the mixture to thicken into a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir and fold in the mixed berries for bursts of fresh flavor.

  • 5

    Serve chilled and enjoy your silky, nutrient-rich chia pudding.

Silky Coconut Cream Chia Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Coconut Cream Chia Pudding

YOUR SOLIN GENERATED RECIPE

Silky Coconut Cream Chia Pudding

A velvety and refreshing chia pudding blending the tropical essence of light coconut milk with nutrient-packed chia seeds and a boost of vanilla-infused protein powder. Finished with a medley of fresh berries, this pudding offers a creamy texture and naturally sweet flavor that's as visually inviting as it is nourishing.

NUTRITION

407kcal
Protein
32g
Fat
17.7g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

1 cup Light Coconut Milk

3 tablespoons Chia Seeds

1 scoop Vanilla Protein Powder

1/2 cup Mixed Berries

1 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a medium bowl, whisk together the light coconut milk, vanilla extract, and protein powder until smooth.

  • 2

    Stir in the chia seeds until evenly distributed.

  • 3

    Cover the bowl and refrigerate for at least 4 hours or overnight, allowing the mixture to thicken into a pudding-like consistency.

  • 4

    Before serving, give the pudding a good stir and fold in the mixed berries for bursts of fresh flavor.

  • 5

    Serve chilled and enjoy your silky, nutrient-rich chia pudding.