YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
A luxuriously smooth chocolate pudding that’s both satisfying and nutritious. This dessert features a rich chocolate flavor enhanced by a touch of almond butter, all blended into a creamy, chilled treat that's perfect for a guilt-free indulgence.
INGREDIENTS
1/2 scoop Chocolate Protein Powder (15g approx)
1 tbsp Unsweetened Cocoa Powder (5g)
1 cup Unsweetened Almond Milk (240g)
1 tsp Chia Seeds (5g)
1 tbsp Almond Butter (16g)
Stevia to taste
PREPARATION
In a blender, combine the chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, chia seeds, almond butter, and a pinch of stevia.
Blend until smooth and all ingredients are well incorporated.
Taste and adjust sweetness with additional stevia if necessary.
Pour the mixture into a serving bowl or ramekin.
Refrigerate for at least 1-2 hours to allow the pudding to thicken and for the flavors to meld.
Stir before serving and enjoy your silky, chocolate indulgence!