Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luxuriously smooth chocolate pudding that’s both satisfying and nutritious. This dessert features a rich chocolate flavor enhanced by a touch of almond butter, all blended into a creamy, chilled treat that's perfect for a guilt-free indulgence.

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NUTRITION

205kcal
Protein
12g
Fat
14g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

1/2 scoop Chocolate Protein Powder (15g approx)

1 tbsp Unsweetened Cocoa Powder (5g)

1 cup Unsweetened Almond Milk (240g)

1 tsp Chia Seeds (5g)

1 tbsp Almond Butter (16g)

Stevia to taste

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PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, chia seeds, almond butter, and a pinch of stevia.

  • 2

    Blend until smooth and all ingredients are well incorporated.

  • 3

    Taste and adjust sweetness with additional stevia if necessary.

  • 4

    Pour the mixture into a serving bowl or ramekin.

  • 5

    Refrigerate for at least 1-2 hours to allow the pudding to thicken and for the flavors to meld.

  • 6

    Stir before serving and enjoy your silky, chocolate indulgence!

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luxuriously smooth chocolate pudding that’s both satisfying and nutritious. This dessert features a rich chocolate flavor enhanced by a touch of almond butter, all blended into a creamy, chilled treat that's perfect for a guilt-free indulgence.

NUTRITION

205kcal
Protein
12g
Fat
14g
Carbs
11g

SERVINGS

1 serving

INGREDIENTS

1/2 scoop Chocolate Protein Powder (15g approx)

1 tbsp Unsweetened Cocoa Powder (5g)

1 cup Unsweetened Almond Milk (240g)

1 tsp Chia Seeds (5g)

1 tbsp Almond Butter (16g)

Stevia to taste

PREPARATION

  • 1

    In a blender, combine the chocolate protein powder, unsweetened cocoa powder, unsweetened almond milk, chia seeds, almond butter, and a pinch of stevia.

  • 2

    Blend until smooth and all ingredients are well incorporated.

  • 3

    Taste and adjust sweetness with additional stevia if necessary.

  • 4

    Pour the mixture into a serving bowl or ramekin.

  • 5

    Refrigerate for at least 1-2 hours to allow the pudding to thicken and for the flavors to meld.

  • 6

    Stir before serving and enjoy your silky, chocolate indulgence!