Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Non-Fat Greek Yogurt; 1 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1/4 cup Unsweetened Almond Milk; 10g Almond Butter; Pinch of Stevia

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a velvety, decadent chocolate protein pudding that harmonizes the creaminess of Greek yogurt with the rich depth of cocoa, creating a dessert that’s both satisfying and nutritionally balanced. This dessert delivers a smooth and silky texture with a burst of chocolate flavor and a subtle sweetness, perfect for a post-dinner treat or a mid-day snack.

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NUTRITION

Protein

40.3g

Fat

7.6g

Carbs

26.3g

SERVINGS

1 serving

INGREDIENTS

150g Non-Fat Greek Yogurt

1 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

10g Almond Butter

Pinch of Stevia

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, unsweetened cocoa powder, and a pinch of stevia.
2
Gradually stir in the unsweetened almond milk to achieve a smooth, pudding-like consistency.
3
Mix in the almond butter thoroughly to lend extra creaminess and a subtle nutty flavor.
4
Taste and adjust sweetness if needed by adding a few extra pinches of stevia.
5
Refrigerate the pudding for at least 30 minutes to chill and allow the flavors to meld.
6
Serve in dessert cups, and enjoy this silky, protein-packed chocolate delight.