YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and satisfying parfait that layers creamy nonfat Greek yogurt with a natural burst of mixed berries, enriched by a boost of whey protein and the satisfying crunch of toasted almonds. Perfectly balanced in protein and calories, this dessert offers a delightful mix of textures and flavors that not only taste indulgent but also align with your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1 scoop Whey Protein Powder
1/2 cup Mixed Berries
Approximately 7 almonds, chopped
PREPARATION
In a bowl, combine the nonfat Greek yogurt and the whey protein powder until the mixture is smooth and well incorporated.
Layer the bottom of a serving glass with half of the yogurt-protein blend.
Add a layer of mixed berries over the yogurt.
Sprinkle the chopped almonds evenly over the berries.
Top with the remaining yogurt-protein blend, and finish with a final layer of berries and almonds for garnish.
Serve immediately to enjoy the fresh textures, or chill in the refrigerator for 10-15 minutes if you prefer a colder dessert.