YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Indulge in a light yet protein-packed mousse that balances creamy Greek yogurt with a hint of vanilla and natural sweetness from honey, all crowned with a vibrant medley of mixed berries. This dessert boasts a delicate, airy texture and a refreshing finish, making it a guilt-free treat after a meal or a post-workout delight.
INGREDIENTS
1.25 cups nonfat plain Greek yogurt
0.5 scoop vanilla whey protein isolate
1 cup mixed berries
1 tablespoon honey
1/4 teaspoon vanilla extract
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla extract.
Mix in the 0.5 scoop of vanilla whey protein isolate until fully incorporated and smooth.
Fold in the honey, adjusting sweetness to taste.
Gently layer in the mixed berries, reserving a few for garnish if desired.
Spoon the mousse into serving dishes and chill in the refrigerator for at least 30 minutes before serving.
Garnish with additional berries or a sprig of mint if desired.