Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm, comforting bowl of spiced apple oat crumble that perfectly marries the tart-sweetness of baked apples with the nutty crunch of oats, elevated by a protein boost from premium whey and creamy Greek yogurt. The fragrant cinnamon and a hint of honey bring a delightful aroma and taste, making this dish a wholesome treat any time of day.

Try 7 days free, then $12.99 / mo.

NUTRITION

447kcal
Protein
41.6g
Fat
4.3g
Carbs
65.7g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1 tsp Ground Cinnamon

1 tsp Honey

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and dice the apple into small cubes. In a small bowl, toss the apple cubes with half of the ground cinnamon and the teaspoon of honey.

  • 3

    Spread the seasoned apple cubes on a small baking dish and bake for about 15 minutes until they start to soften.

  • 4

    In a separate bowl, mix the rolled oats, vanilla whey protein powder, and the remaining cinnamon. If desired, add a splash of water or unsweetened almond milk to help bind the dry ingredients slightly.

  • 5

    After the apples have baked, remove them from the oven and sprinkle the oat and protein mixture evenly over the apples.

  • 6

    Return the dish to the oven and bake for another 10 minutes until the topping is lightly golden and crisp.

  • 7

    Serve the warm crumble in a bowl and top with a dollop of nonfat Greek yogurt for a creamy contrast.

  • 8

    Enjoy immediately as a comforting breakfast, satisfying lunch, or a light dinner.

Cinnamon-Spiced Apple Oat Crumble

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cinnamon-Spiced Apple Oat Crumble

YOUR SOLIN GENERATED RECIPE

Cinnamon-Spiced Apple Oat Crumble

Enjoy a warm, comforting bowl of spiced apple oat crumble that perfectly marries the tart-sweetness of baked apples with the nutty crunch of oats, elevated by a protein boost from premium whey and creamy Greek yogurt. The fragrant cinnamon and a hint of honey bring a delightful aroma and taste, making this dish a wholesome treat any time of day.

NUTRITION

447kcal
Protein
41.6g
Fat
4.3g
Carbs
65.7g

SERVINGS

1 serving

INGREDIENTS

1 medium Apple

1/2 cup Rolled Oats (dry)

1 scoop Vanilla Whey Protein Powder

1/2 cup Nonfat Greek Yogurt

1 tsp Ground Cinnamon

1 tsp Honey

PREPARATION

  • 1

    Preheat your oven to 375°F (190°C).

  • 2

    Core and dice the apple into small cubes. In a small bowl, toss the apple cubes with half of the ground cinnamon and the teaspoon of honey.

  • 3

    Spread the seasoned apple cubes on a small baking dish and bake for about 15 minutes until they start to soften.

  • 4

    In a separate bowl, mix the rolled oats, vanilla whey protein powder, and the remaining cinnamon. If desired, add a splash of water or unsweetened almond milk to help bind the dry ingredients slightly.

  • 5

    After the apples have baked, remove them from the oven and sprinkle the oat and protein mixture evenly over the apples.

  • 6

    Return the dish to the oven and bake for another 10 minutes until the topping is lightly golden and crisp.

  • 7

    Serve the warm crumble in a bowl and top with a dollop of nonfat Greek yogurt for a creamy contrast.

  • 8

    Enjoy immediately as a comforting breakfast, satisfying lunch, or a light dinner.