Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Nonfat Greek Yogurt; 30 grams Vanilla Whey Protein Powder; 100 grams Mixed Berries; 1 teaspoon Honey; 12 grams Raw Almonds

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a velvety, protein-packed mousse that marries the tang of nonfat Greek yogurt with the sweetness of mixed berries and a hint of natural honey, complimented by a crunchy almond finish for added texture and flavor.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

42.5g

Fat

7.3g

Carbs

30.2g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

30 grams Vanilla Whey Protein Powder

100 grams Mixed Berries

1 teaspoon Honey

12 grams Raw Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Stir thoroughly until smooth and fully integrated.
2
Gently fold in the mixed berries to maintain their shape and freshness.
3
Spoon the mousse into serving dishes.
4
Drizzle with honey evenly over the top, and sprinkle the raw almonds for a crunchy finish.
5
Serve immediately for best flavor and texture, or chill briefly for a refreshingly cool dessert.