Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor this light and flavorful lunch featuring tender grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli drizzled with a hint of extra virgin olive oil for an added touch of richness. Perfectly balanced for a clean and energizing meal.

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NUTRITION

391kcal
Protein
43g
Fat
12.8g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1.5 teaspoons Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and slightly charred on the edges.

  • 4

    While the chicken is grilling, prepare the quinoa according to the package instructions.

  • 5

    Steam the broccoli until it is tender yet crisp, about 4-5 minutes.

  • 6

    Drizzle the olive oil over the steamed broccoli and toss lightly, adding a pinch of salt and pepper to taste.

  • 7

    Plate the grilled chicken alongside the quinoa and broccoli, and serve warm.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Quinoa and Steamed Broccoli

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Steamed Broccoli

Savor this light and flavorful lunch featuring tender grilled chicken breast paired with fluffy quinoa and crisp steamed broccoli drizzled with a hint of extra virgin olive oil for an added touch of richness. Perfectly balanced for a clean and energizing meal.

NUTRITION

391kcal
Protein
43g
Fat
12.8g
Carbs
30.9g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1/2 cup cooked Quinoa

1 cup steamed Broccoli

1.5 teaspoons Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat your grill to medium-high heat.

  • 2

    Season the chicken breast lightly with salt, pepper, and your favorite herbs if desired.

  • 3

    Grill the chicken breast for about 6-7 minutes per side until fully cooked and slightly charred on the edges.

  • 4

    While the chicken is grilling, prepare the quinoa according to the package instructions.

  • 5

    Steam the broccoli until it is tender yet crisp, about 4-5 minutes.

  • 6

    Drizzle the olive oil over the steamed broccoli and toss lightly, adding a pinch of salt and pepper to taste.

  • 7

    Plate the grilled chicken alongside the quinoa and broccoli, and serve warm.