Name: Citrus-Garlic Shrimp with Zucchini Noodles
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Shrimp; 1 medium Zucchini (spiralized); 1 tbsp Olive Oil; 2 cloves Garlic, minced; Juice of 1 Lemon; 1/4 tsp Red Pepper Flakes; Salt & Pepper, to taste; 1 tbsp Chopped Parsley

Citrus-Garlic Shrimp with Zucchini Noodles

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Citrus-Garlic Shrimp with Zucchini Noodles

Delight in this light and zesty dish featuring succulent shrimp sautéed with fresh garlic and a splash of bright citrus, tossed with refreshing zucchini noodles. Perfectly balanced with a vibrant lemon finish and a touch of heat from red pepper flakes, it’s an ideal protein-packed meal for any time of the day.

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NUTRITION

Protein

39g

Fat

18g

Carbs

12.6g

SERVINGS

1 serving

INGREDIENTS

6 oz Shrimp

1 medium Zucchini (spiralized)

1 tbsp Olive Oil

2 cloves Garlic, minced

Juice of 1 Lemon

1/4 tsp Red Pepper Flakes

Salt & Pepper, to taste

1 tbsp Chopped Parsley

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PREPARATION

1
Spiralize the zucchini to create noodles and set aside.
2
Peel and devein the shrimp if needed.
3
Heat olive oil in a large skillet over medium heat.
4
Add minced garlic and sauté until fragrant, about 30 seconds.
5
Add shrimp and red pepper flakes, cooking until the shrimp turn pink and opaque, about 2-3 minutes per side.
6
Add the zucchini noodles to the skillet and gently toss to warm them, about 1-2 minutes.
7
Squeeze the juice of one lemon over the mixture, and season with salt and pepper to taste.
8
Toss everything together, then remove from heat and garnish with chopped parsley before serving.