YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Savor the succulent flavor of perfectly grilled chicken breast paired with fluffy quinoa and vibrant steamed broccoli. This balanced dish delivers a harmonious blend of lean protein, wholesome carbs, and essential nutrients, making it a satisfying and nourishing lunchtime meal.
INGREDIENTS
4 ounces grilled chicken breast
1/2 cup cooked quinoa
1 cup steamed broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast lightly with salt, pepper, and your choice of herbs.
Grill the chicken breast for about 6-7 minutes per side until it reaches an internal temperature of 165°F.
While the chicken is grilling, prepare the quinoa according to package instructions, typically by simmering 1/2 cup in water until fluffy.
Steam the broccoli until vibrant green and tender, about 4-5 minutes.
Plate the grilled chicken breast alongside the cooked quinoa and steamed broccoli.
Enjoy your balanced lunch!